Posts Tagged "Gourmet Food"


Recipe: Chef Dom’s Pork Picatta

Recipe: Chef Dom’s Pork Picatta


Posted By on Jul 29, 2016

Pork Picatta – Chef Dominique shares his recipe Ingredients: Iowa pork chop (pounded to ½ inch from 2½ inches) push done cracker crust white mushrooms (from Look’s Market Sioux Falls) capers (from Look’s Market Sioux Falls) virgin olive oil (from Olive Destination Sioux Falls) fresh tomato (from Look’s Market Sioux Falls) tiny new potatoes juice from 1 lemon (from Pomegranate Sioux Falls) Directions: slowly sauce all the...

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“It’s Beaujolais Nouveau time”

“It’s Beaujolais Nouveau time”


Posted By on Nov 19, 2015

Le Beaujolais nouveau est arrivé ! It’s that time a year again… every third Thursday in November is Beaujolais Nouveau Day! Today is the official release day for this AOC wine, released to the public merely a few weeks after the grapes used to make it are harvested. Beaujolais Nouveau is meant to be drunk young. Under French law, the Gamay grapes used to make this wine must come from the Beaujolais AOC region and be picked...

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Canapé Cocktail Catering Every wedding reception is unique Instead of a traditional seated meal, switch things up with an elegant cocktail reception. A cocktail reception is the perfect opportunity for you to get the chance to spend time and catch up with all of your guests. Chef Dominique’s offers hundreds of customizable menu options Our Salted Savory Selections are mini versions of gourmet meals, such as our BLT Puff...

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Bread, Cheese, French Food

Bread, Cheese, French Food


Posted By on Aug 10, 2015

Food for your eyes For your food viewing pleasure… Chef Dominique’s proudly features an original photograph by New Zealand artist Henry Hargreave. The map of France isn’t the only fun food photo for you to enjoy; you can admire the entire collection of these food maps created using typical foods from each region on the artist’s site. What kind of wine would you pair with the spread of cheese and bread? Share by...

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Happy Oyster Sunday!

Happy Oyster Sunday!


Posted By on Apr 5, 2015

Once again Oyster Sunday is upon us. Chef Dominique’s wishes every body a Happy Easter, and we’re celebrating with these fresh oysters. What did the Oyster Bunny bring you this year? Comment in the box below to share your fun story.

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