Posts made in December, 2015


French Christmas Cake Recipe (Bûche de Noël) Adrianna Fontenille making the traditional French family Christmas dessert. Chocolate Praline Butter-cream Yule Log Cake Preparation time: 3 minutes Cooking time: 30 minutes Ingredients (for 8 people) For the cake: 1 cup of sugar 4 eggs ¾ cups of sifted flour 1 tsp of baking soda 2 Tbsp butter (melted) + butter for the pan aluminum For the filling: 2 ½ cups of sugar 2/3 cup grilled...

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The Holidays are Here!

The Holidays are Here!


Posted By on Dec 2, 2015

Chef Dom’s Dog Getting in the Holiday Spirit We all know that Chef Dominique loves “wigging out“; but this time instead of putting something on his own head, he let his chihuahua have the honors.

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